In January 2020, one year ago, we met the first six members of our Club in the beautiful Artima restaurant in Limassol. The innovative idea of the Club was to have private lunches and dinners in order to introduce to each other 6 people from 6 different industries each time. We also made sure that people at the table were of at least three different nationalities as we wanted to create a truly international spirit. Since that first lunch, the…